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Nex Fusion Wholebean

A perfectly balanced Arabica–Robusta whole bean blend offering enhanced freshness, richer aroma, and better flavour control than coffee powder.

Rs. 544.00
Pack Size
QUANTITY
In Stock — Ready to ship

Fast Delivery

7–10 Business Days

Nex Fusion Wholebean brings Arabica and Robusta together in a balanced whole-bean blend. The Arabica contributes smoothness, while the Robusta adds strength and body. Keeping the coffee in whole-bean form allows its natural oils and aromatic compounds to remain protected until grinding.

This format gives home brewers greater control. A medium grind can be used for pour-over, a fine grind for espresso, and a medium-coarse grind for French press. Changing the grind size can also influence the strength and extraction of the finished coffee.

Customers comparing coffee brands available in India may choose Nex Fusion when they want a blend rather than a single coffee type. It can also suit shoppers looking for good quality coffee in India with a balance of smoothness and strength. People exploring premium coffee in India may appreciate the ability to grind the beans according to their preferred brewing method.

The recommended starting ratio is 1:14. For example, 20 g of coffee can be paired with approximately 280 ml of water. The listed brewing range is 2.5–4 minutes. The exact time should be selected according to the preparation method and desired strength.

Because this is a whole-bean product, it cannot be brewed directly from the pack. A coffee grinder is needed. Grind only the amount required for the current brew and select the appropriate setting for your equipment.

Nex Fusion Wholebean is available in 150 g, 250 g and 500 g packs. It is a practical option for households that want both smoothness and noticeable coffee strength.

Why Whole Beans Enhance Blended Coffee :

  • Better balance of Arabica smoothness and Robusta strength
  • Fresher aroma released after grinding
  • More control over flavour and intensity
  • Less flavour loss compared to coffee powder
  • Whole-bean blend of Arabica and Robusta
  • Beans must be ground before brewing
  • Combines Arabica smoothness with Robusta strength
  • Balanced and flavourful profile
  • Fresh aroma released during grinding
  • Grind size can be adjusted to control strength
  • Suitable for pour-over, espresso, and French press
  • Recommended brewing time of 2.5–4 minutes
  • Available in 150 g, 250 g, and 500 g packs
  • Grind: Medium (Pour over), Fine (Espresso), Medium-coarse (French press)
  • Ratio: 1:14
  • Brew Time: 2.5–4 minutes

Tip: Adjust grind size to control strength and flavour balance

Why Koffynex

Slow Roasted

Slow Roasted

72-hour artisan process for optimal flavor

Freshly Ground

Freshly Ground

Ground to order, shipped within 24 hours

Naturally Sourced

Naturally Sourced

Sourced with care from sustainable farms

Rich Aroma

Rich Aroma

Complex floral and citrus notes

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